Oyster Menu

Baked oyster topped with a rich mixture of butter, herbs, and breadcrumbs.

Sweet and creamy oyster from the Pacific coast, known for its unique flavor profile.

Fresh oyster grilled with a squeeze of lemon and a hint of garlic butter.

Oyster topped with spicy tuna tartare, avocado, and sesame seeds for a fusion twist.

Oyster served with a refreshing cucumber mignonette sauce for a zesty kick.

Oyster wrapped in crispy bacon and drizzled with a tangy barbecue sauce.

Crisp and fruity Chardonnay that complements the brininess of fresh oysters.

Selection of English sparkling wines, perfect for enhancing the oyster experience.

Curated craft beers that pair well with various oyster dishes for a unique taste.